Brunch

On Sundays thousands of Parisians queue up outside the best places to spend the afternoon eating brunch. So, in order to avoid our cold flat and spend the afternoon in a warm café, we went into a nearby place "Le Bucheron" to see what all the fuss was about. We had a 3 course set brunch of fried eggs with pancetta and salad, and lasagne with charcuterie followed by crêpes with tiramisù and fruit. It was very good and we had a glass of champagne which certainly helped us get into the Sunday mood.